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Food ReLOVution (2017)


“Food Relovution: What We Eat Can Make A Difference” is an eye-opening and compelling feature documentary that examines the consequences of the meat culture as concerns grow about health, world hunger, animal welfare and the environmental cost of livestock production. It aims to show how these global issues affect everyone and are interrelated, and how making our food choices with a sense of awareness, knowing what we are buying and what we are eating is the first fundamental step towards a better world. Released on January 14, 2017, this film incorporates the essence of Documentary, captivating audiences worldwide. With a rating of 0.0/10 from 1 viewers, it's recognized as one of the year's cinematic highlights. From its opening moments, the film establishes a unique atmosphere that sets the tone for what's to come. Whether you're drawn by visual spectacle or thematic depth, this story offers a rewarding experience.

Food ReLOVution (2017) is a thoughtful exploration of truth, reality, and untold stories. Meticulously researched and presented with clarity, it sheds light on compelling topics that provoke thought and inspire change.

Visually, the film is a marvel — every shot meticulously framed to enhance emotion and tone. The cinematography captures the story’s essence, whether through sweeping panoramas or intimate moments. Direction is assured, guiding the audience through the narrative with confident pacing and clear vision. Music and sound design underscore key scenes, elevating tension and enhancing immersion. Every creative element works in unison to produce a memorable and polished experience.

Food ReLOVution (2017) provides more than just entertainment — it delivers resonance. Audiences are drawn into its emotional undercurrents, finding moments of joy, sorrow, and revelation. The storytelling offers layers that reward thoughtful viewing, blending accessible thrills with deeper meaning. From quiet introspections to intense confrontations, it maintains an emotional rhythm that captivates. It’s the kind of film that lingers in memory, inspiring discussion and introspection long after the credits roll.

In the end, Food ReLOVution (2017) stands as a shining example of cinematic craft — a harmonious blend of narrative, performance, and technical achievement. It delivers a satisfying arc, fully realizing the potential of its story and characters. Whether you're a loyal follower of Documentary or a curious newcomer, this film offers something truly special. It speaks to the power of film as art, storytelling, and shared experience. Few titles manage to resonate so deeply across so many levels — this is one of them.

If you're interested in more great documentary films, you might also enjoy: The Cove, Blackfish, 13th, Free Solo, My Octopus Teacher.

Food ReLOVution (2017)
0.0/10 from 0 users
Title Food ReLOVution (2017)
Genre Documentary
Release 2017-01-14
Runtime 86 min.
Cast Carlo Petrini, Vandana Shiva, Peter Singer, James Wildman, Franco Berrino, T. Colin Campbell, Thomas W. Campbell, Frances Moore Lappé, Noam Mohr, Marilu Mengoni
Synopsis “Food Relovution: What We Eat Can Make A Difference” is an eye-opening and compelling feature documentary that examines the consequences of the meat culture as concerns grow about health, world hunger, animal welfare and the environmental cost of livestock production. It aims to show how these global issues affect everyone and are interrelated, and how making our food choices with a sense of awareness, knowing what we are buying and what we are eating is the first fundamental step towards a better world.
Subtitles
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